Lamb Pasanda is a traditional Mughlai-inspired dish known for its mild, sweet, and creamy profile. Tender slices of lamb are marinated in yogurt and spices, then gently cooked in a silky sauce made from cream, ground almonds, and a touch of cardamom powder. This dish offers a perfect balance of delicate sweetness and fragrant spice, making it ideal for those who prefer milder curries. The luxurious texture and elegant flavour make Lamb Pasanda a standout on any menu. Best enjoyed with soft naan or fragrant basmati rice, it’s a refined and comforting choice for any Indian cuisine enthusiast.
Lamb Passanda
£12.99
SKU: 30
Lamb Pasanda is a rich and creamy dish made with tender lamb pieces simmered in a mildly spiced sauce featuring yogurt, cream, and aromatic cardamom. Delicately sweet with a luxurious texture, it’s perfect for those who enjoy subtle, fragrant flavours in their curries.
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